Thoughts For Food

Insights into the Mind of a Culinary School Student

Hello Again!!!

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Sorry that I’ve been absent from the blog lately! I’ve been rather busy starting up the CIA’s Bachelor’s program.

I’ve been having a blast so far learning new things about the industry and more food trends. But, it’s been incredibly busy so far.

However, I am back and the blog as a whole will be getting an overhaul and a lot more attention from me! Stay tuned!

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Author: njchef

A current student and aspiring food-writer at the Culinary Institute of America in Hyde Park, NY.

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